A dining experience beyond time and place—where every bite tells a story.
Our restaurant concept is a refined, contemporary culinary journey inspired by the seasons and Japanese artistry.
Rooted in Hokkaido’s fertile land, the menu celebrates the blessings of local terroir, bringing forth ingredients born from its soil and water.
Haruka
From the first-floor terrace extending into the garden, enjoy a vibrant dining experience with the open kitchen’s live energy.
Infusing Hokkaido’s culinary richness with Japanese techniques and cross-cultural creativity, ‘Haruka’ offers a uniquely sophisticated Chalet Ivy Weiss style.
From seasonal chef’s omakase courses (reservation required) to a wide array of à la carte dishes, dining remains ever-inspiring even during long stays.
Lobby Lounge
Café & All-Day Dining
From breakfast to lunch and afternoon tea, the all-day dining venue welcomes every occasion during your stay.
Enjoy casual Japanese-inspired meals at lunch, or colorful afternoon tea in the later hours, creating a food scene that never grows repetitive.
Bar 450
A Hokkaido Collection
At Bar 450, guests can explore a remarkable selection ranging from coveted Hokkaido whiskies to premium spirits from around the world, along with original cocktails meticulously crafted by Chalet Ivy Weiss’s bartenders.
Settle into the warmth of the lounge, listen to the gentle crackle of the fireplace, and savor moments of unhurried indulgence.
